在台灣有8間分店的人氣素食餐廳
M!ACUCINA義大利文是My kitchen的意思
以感恩地球、環保飲食、減碳餐飲為理念
提供新鮮現點零添加的食物

這次來到位於中山站附近的台北南西店
座位屬於狹長型的還有部分是半圓弧的座位

食物很多樣化
從每日精選、湯品、開胃菜
到沙拉、義大利麵、燉飯等等
素食的部分也可以參考菜單上
有分全素、蛋奶素…等的素食

In Taiwan, M!ACUCINA have 8 branches. M!ACUCINA which means “My kitchen" in Italian. The restaurant promotes values of gratitude towards the Earth, eco-friendly eating, and reducing carbon footprints by offering fresh and additive-free food. This time, we visited the Taipei Nanshi branch located near Zhongshan Station. The seating is narrow and long, with some semi-circular seats aside. The food is very diverse, ranging from daily specials, soups, and appetizers to salads, pasta, risotto, and more. The vegetarian options can refer to the menu, which includes categories for vegan, ovo-lacto vegetarian, and others.

廢話不多說
先來介紹我們點的主餐
薄餅跟義大利麵

酸奶素鮭魚薄餅
第一次吃素鮭魚
吃下去第一口會有優格酸酸的味道
鮭魚是蒟蒻做得所以沒有太多風味
整體吃起來像在吃優格蒟蒻
配上酥脆又好吃的起司薄餅
建議真的想試看看素鮭魚的再嘗試
一個薄餅可以約2-3人分
但是份量不算多

三起司麵
屬於蛋奶素的三起司麵
可想而知起司的味道非常濃厚
搭配雞蛋的香味
會讓人不自覺一口接著一口吃
份量一樣也不算多
因為太好吃了
所以可能2-3人分會不夠吃

Let’s stick to the point, start with the main dishes, pizza and pasta.

Yogurt Vegan Salmon Pizza
This is my first time trying vegan salmon. The first bite has a sour and yogurt flavor. The salmon is made from konjac, so it doesn’t have much flavor. Overall, it feels like eating yogurt konjac, paired with a crispy and delicious cheese pizza. I recommend trying it if you’re really curious about vegan salmon. One pizza is enough for about 2-3 people, but the pizza is not very large.

Three Cheese Pasta
This is a three cheese pasta, it is available for lacto-vegetarian. As you can imagine, the cheese flavor is very rich, complemented by the aroma of the eggs, making me want to eat bite after bite. The portion is also not very large, and because it’s so delicious, 2-3 people might find it not enough.

再來介紹一下開胃菜

北非蛋
裡面有自製的瑪麗安紅醬、太陽蛋、巴馬起司、2片酸種麵包
紅醬口味偏重鹹要配酸種麵包
很像在吃辣味的義大利麵紅醬
搭配硬的酸種麵包
口感層次就很不一樣

Then, let me introduce the appetizers. Shakshuka, there’s homemade marinara sauce, sunny-side up eggs, Parmesan cheese, and two slices of sourdough bread. The marinara sauce has a stronger salty taste, which goes well with the sourdough bread. It’s very much like eating spicy red Italian pasta sauce. Paired with the hard sourdough bread, the texture layers are completely different.

限用餐時間是90分鐘
低消每人假日是NT$300
基本上要吃飽一定會超過低消
南西店的用餐環境比較吵雜
因為是在百貨裡面可以看的到樓下

The time limit is 90 minutes. The minimum spend per person on holidays is NT$300. Basically, in order to eat until you full, you will definitely exceed the minimum spend. The dining environment at the Nanxi location is relatively noisy because it is inside a department store and you can see downstairs in the mean time.

他們還有另一個品牌賣貝果
也可以參考看看

They also have another brand that sells bagels, you also can take a look.